Horizontal meat cutting machine can be applied to slice frozen meat blocks, bacon, sausages, cheese, beef steak, and so on, whose thickness can be adjusted digitally and precisely. Portion can meet users' demands. The cutting thickness of the meat can be adjusted.

This heavy-duty bone cutting machine is specially designed for commercial use. With a high power of 7.5KW and a voltage of 380V, it can efficiently cut lamb, ribs, pig trotters, poultry, fish, etc. The size of its material inlet is 500×130MM, and the cutting width can be flexibly adjusted between 12 - 50MM (customization is supported).

During the cutting process, the conveyor belt is striped and has a high friction force, ensuring a smooth conveying process. This can guarantee that the chicken breast meat maintains a stable position and posture during the conveying process so that the blade can accurately cut it into a heart shape.

Heavy-duty meat slicing machine is designed to provide unparalleled slicing performance and precision. It can be used for cutting beef/pork/fish/bacon and so on. It is suitable for industries such as meat and fish processing food factories, frozen food factories, and so on.

The large meat dicing machine applies to various places such as central kitchens, group catering establishments, meat food processing plants, enterprises, pet food processing industries, school cafeterias, fresh vegetable distribution centers, and food processing factories. It can dice products like frozen pork, frozen beef, and ham.

The five-section bone sawing machine can cut a single bone into five sections, and the cutting size can be customized. It features continuous operation and can be connected to upstream and downstream processing equipment. It is suitable for industries such as prefabricated food and meat products.

Bone sawing machines, which are also referred to as meat and bone saws or band saws, are specialized implements. They are mainly utilized within the food processing sector, especially in butcher shops, meat processing facilities, and commercial kitchens.

The continuous meat slicer is a kind of meat-cutting equipment that can continuously feed and cut meat materials. It can be used for cutting various meat raw materials such as snowflake fatty beef, cooked beef and mutton, chicken breast, sausages, cured meat, bacon, ham, streaky pork, pork, etc.

Small fish filleting machine is a highly efficient and user - friendly equipment. It's designed specifically for small-sized fish like sardines,little yellow croakers and loach etc,.It has good outlook and excellent fillet function.

The salmon slicer offers remarkable precision, enabling users to effortlessly cut food into slices of the desired thickness by simply adjusting the angle of its blades. This versatile appliance is well-suited for a diverse range of ingredients, including fish, chicken, various meats, and bacon.

The Model 400 Automatic Fish Skinner Machine delivers industrial-grade performance with a 750W motor and 380V power input. Processes fish skins effortlessly at 50 fish/minute, ideal for seafood processing plants.

The water is pressurized by a high-pressure water pump in the heavy-duty electric fish scaler machine, then ejected through a specially designed spray head. The impact force of the high-pressure water flow acts on the fish surface, efficiently separating scales from the body—delivering fast, clean scaling performance.

FXFM Fish head cutting machine starts cutting directly from the neck of the fish, and the operation is simple. Usually, only one operator is needed. Moreover, the cutting device can be customized according to the size of the fish.

Butterfly fish filleting machine automatically and accurately cuts the fish from the middle, and it is capable of processing various fish within 120mm in size.

The vertical fish skin peeling machine, crafted from 304 stainless steel to meet food processing machinery standards, is easy to clean and maintain. It can peel various fish skins like those of squid, tilapia, etc., processing 30 - 50 pieces per minute. Ideal for restaurants, cafeterias, and fish processing factories.

A fish meat extracting machine is specialized equipment designed for extracting meat from various types of freshwater fish, marine fish, and even shrimp, while separating out skins, bones, and scales. It is an ideal choice for a wide range of users, including fish and shrimp product processing plants, food factories, fish ball manufacturers.

The tempura battering machine adopts an upper and lower wire mesh belt structure. The products are clamped by the upper and lower wire mesh belts and are completely immersed in the batter tank. This design enables the products to be fully coated with batter.

​The bread crumbing machine achieves a uniform coating of bread crumbs through a clever mechanical structure. It is suitable for processed foods such as chicken pieces, beef slices, pork strips, fish, and shrimp and is the top choice for the ready-to-cook food and fast-food industries.

FXFM flour breading machine is suitable for large-scale fried food processing, quick-frozen food, and snack food processing industries. It can achieve automated operation, complete the food breading process quickly and efficiently, and greatly improve production efficiency.

200-Ⅱ battering machine has been proven effective for the procedures before the breading and flouring machines. Additionally, this patty battering machine can be paired with a forming machine, breading machine, flouring machine, frying machine, steaming machine, instant freezer, and packaging machine to create an automatic deli production line.

The breading equipment is designed to process smaller fried food items or hamburger meat patties efficiently. It can handle a large quantity of these items in a short period, which is essential for commercial food production. This efficiency helps to increase productivity and reduce production time and costs.

The flouring machine is an equipment used to evenly coat fried foods, such as fried chicken pieces and meat patties, with flour during the production process. Our flouring machine can evenly coat even irregularly shaped foods, ensuring both the taste and appearance of the food. At the same time, it doesn't waste flour.

A deep batch fryer is mainly used in small and medium-sized food factories. It can be used to make a variety of fried snacks and has intelligent temperature control. It can realize functions such as automatic feeding, stirring, and discharging, reducing labor costs.

Premium stainless steel chain incline conveyor with punching plates for glass, food, and pharmaceutical industries. Corrosion-resistant, customizable lengths/speeds, ideal for bottles, cans, and fragile items.