Leave your message. Providing free technical consultation for your business !
Cutting & Portioning
The steak-cutting machine is a versatile meat-cutting apparatus. It combines functions like slicing and segmenting for both fresh and frozen meat. The cutting thickness is adjustable. The thruster has an automatic return feature, which saves time and boosts efficiency.
Description
About the meat portioning machine:
This machine has a wide range of applications. It can handle various items such as bacon, pork chops, pork belly, smoked pork, steak, beef, cheese, sausages, and both boneless and bone-in fresh or frozen meats. It is highly suitable for use in large-scale meat food factories, meat joint factories, and slaughterhouse processing plants, and is particularly useful in food processing facilities that deal with frozen meat production.
Cutting effect:
Features:
✅ Efficient Feeding System:
Our advanced feeding system is designed for high efficiency. It significantly reduces feeding time, streamlining the overall production process and getting materials into the machine faster.
✅ Intelligent Residual Material Ejection:
Equipped with an intelligent residual material ejection device, this equipment maximizes material recovery. Quickly and automatically removing leftover materials accelerates production speed, ensuring a seamless workflow.
✅ Reliable Components for Quality:
Key components like controllers, PLCs, reducers, and motors are carefully selected to guarantee top - notch product quality. The cutting edge is sharp, highly durable, and consistently delivers excellent cutting results, ensuring that every processed item meets the highest standards.
✅ Powerful and Safe Cutting Mechanism:
The cutting tool is directly linked to a gear-driven motor. This setup offers high power efficiency, enabling smooth and effective cutting operations. Additionally, multiple safety measures are in place, protecting operators and maintaining a secure working environment.
Specifications
| Model | FKP-21 |
| Voltage | 380V 50HZ |
| Power | 3.8KW |
| Size | 1880×820×1280MM |
| Weight | 420KG |
| Meat temperature | Above -4℃ |
| Cutting speed | 210r/m |
| Cutting thickness | 1-30mm |
Note: There is guidance for u to know how to operate this machine.
We also have meat cutter with conveyor
Video
PRODUCT CLASSIFICATION
Contact Us
+86 400-188-3313
+86 199 2706 5265
+86 758 278 8707
RELATED PRODUCTS
FC-R580 Electric meat tenderizer machine
This tenderizer features two sets of blades. One presses the meat to loosen its fibers, while the other cuts through the fascia, enhancing the tenderizing effect significantly. With its high - performance design, it's a must - have for hotels, restaurants, and food shops, ensuring consistently tender and delicious meat.
XQ-II Salmon fish slicer machine Tuna slicing machine
The salmon slicer offers remarkable precision, enabling users to effortlessly cut food into slices of the desired thickness by simply adjusting the angle of its blades. This versatile appliance is well-suited for a diverse range of ingredients, including fish, chicken, various meats, and bacon.
FGB-180 Medium-sized fish fillet machine (3 fillets)
Fish fillet processing machine is designed to be highly adaptable, making it suitable for the vast majority of medium-sized fish species, including cod/mandarin fish/perch/others. This machine is outfitted with a disc cutter, along with the most advanced cutting technology. It is capable of neatly dividing fish into either 2 or 3 pieces.
Commercial Meat Cubes Dicer Machine
This commercial meat dicer machine processes frozen meats (chicken/pork/beef/fish) and ham into uniform cubes with 84x84x350mm cutting chamber. Features 10 interchangeable grids (5/6/7/8/9/11/13/16/20/27mm) for size flexibility.
Industrial cooked meat slicer machine
The cooked meat slicer is mainly composed of parts such as the feeding conveyor belt, the rotary cutter, and the control panel. The sliced meat is neatly arranged and can be directly placed on the plate without the need for further arrangement.
FGB-150 Squid pineapple flower cut machine fish fillet flower-cut equipment
The squid flower-cutting machine has a wide range of applications. It can also be used for fish fillets, beef, pork, chicken gizzards, etc. With adjustable cutting depth, high-speed cutting, and large output, this machine significantly boosts production efficiency and substantially reduces manpower requirements.
Heavy-duty cutter machine for riblets/poultry/meat/mutton/beef
This heavy-duty bone cutting machine is specially designed for commercial use. With a high power of 7.5KW and a voltage of 380V, it can efficiently cut lamb, ribs, pig trotters, poultry, fish, etc. The size of its material inlet is 500×130MM, and the cutting width can be flexibly adjusted between 12 - 50MM (customization is supported).
FGB-170 Automatic Fish Butterfly Fillet Machine (2 fillets)
Butterfly fish filleting machine automatically and accurately cuts the fish from the middle, and it is capable of processing various fish within 120mm in size.
Leave your message. Providing free technical consultation for your business !