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Washing
The food washing set is built for large restaurants, schools, community and company canteens, and fruit & vegetable processing plants. All product-contact parts are SUS304 stainless steel and every module is sized to your daily volume — tell us your menu and headcount, and we will configure the set for you.
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Fruit Vegetable Washing & Drying Machine
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Ultrasonic dual-tank washer Single / double / triple‑tank configuration: one tank for ultrasonic cleaning, one tank for fresh‑water rinsing; cleaning via ultrasonic cavitation stripping. | Commercial dewatering machine & Basket rotary table Centrifugal dehydration: rapidly removes surface moisture and shortens draining waiting time. Reusable plastic baskets for circulation. Operators are stationed for loading and unloading, reducing material handling and unnecessary movement. |
Power Supply: 220V/380V Water Pump Power: 0.37 kW Blower Power: 0.55 kW Inlet & Outlet Pipe Diameter: 20 mm Capacity: 300‑500 kg/h Dimensions: 1500×800×1010 mm | Voltage: 380V 50Hz Capacity: 250‑400 kg/h (output varies depending on materials) Power: 1.5 kW Max. Rotation Speed: 1440 r/min Dimensions: 900×700×1025 mm |
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| Leavy Greens Bubble Washing | Spinner Drying |
● Cleans even narrow crevices: Ultrasonic cavitation generates tiny bubbles in liquid that implode instantly. It reaches hard‑to‑clean spots such as leaf folds and root grooves that manual washing cannot handle.
● Lower labor cost & minimal product damage: Eliminates prolonged soaking and repeated rubbing. Leafy vegetables stay intact and mushrooms avoid breakage.
● Large‑batch one‑time processing: Load full baskets directly into the tank. Combined with the rotating turntable for continuous‑run operation, it delivers much higher efficiency than washing basin by basin.
● Controllable water usage: The dual‑tank structure separates washing and rinsing procedures. Rinsing water remains less contaminated, so water‑change frequency is reduced.
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Ultrasonic for Washing: Cavitation effect strips sediment and attachments from leaf folds and root grooves.
Ozone for Disinfection: Ozone dissolves in water to form ozonated water, which acts on microorganisms on fruit and vegetable surfaces.
Flexible On‑Off Control: Ozone is an optional module that can be activated as required. Only ultrasonic cleaning runs if ozone function is not needed.
Target Clients: Schools, community & corporate canteens, hospital meal‑preparation kitchens, fruit and vegetable processing plants, and other scenarios with high hygiene‑standard requirements.
Note: Ultrasonic cleaning is a physical cleaning method. Actual performance depends on materials, water temperature and chemical‑agent protocols. For pesticide‑residue removal, follow local food‑safety regulations and implement corresponding supporting procedures.
● Leafy greens: Dry surface after dehydration, delivering better stability for mixing, portioning and cold‑storage preservation.
● Mushrooms: Prevent excessive water absorption and cap breakage to keep complete appearance.
● Cut vegetables: Shredded potato, shredded carrot and other cuts are free of surface water. No oil splashing or excess water release during stir‑frying.
● School/community/company canteens
● Large restaurants & hotel kitchens
● Catering & meal-delivery kitchens
● Fruit & vegetable processing plants
● Central kitchens
● Tea washing
● Salad processing
If your kitchen currently runs on sinks, buckets and household-style spinners, this set replaces the whole manual chain with one continuous flow.
Service
• Factory-direct supply — we are the manufacturer. Our washing machines and dewatering machines come in a wide range of models, and each one can be customized: different functions, different capacity/output, and even the direction of the washer's drain outlet can be built to suit your kitchen or plant layout.
• Made for worldwide export — we ship to customers around the world, and the machine parameters that vary by region (voltage, frequency, plug type and similar requirements) can be configured to international requirements. Tell us your country and site conditions and we will confirm the specification before production.
• Visit us, or talk to us online — you are welcome to visit our factory in person to see the machines running, or arrange an online video call with our engineers to walk through your layout, capacity, and machine details before you order.
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| Dryers' Model |  |
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PRODUCT CLASSIFICATION
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+86 400-188-3313
+86 199 2706 5265
+86 758 278 8707
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