News
11-24
/2025
This article shares our visit to a leading Indonesian cold-pressed juice brand, exploring its production scale, workflow, and facility management, offering valuable insights for our food processing equipment innovations.
11-22
/2025
As a food processing equipment manufacturer, we visited a leading Indonesian frozen pre-prepared tuna supplier to learn about their sustainable fishing philosophy, supplier requirements, 80MT daily capacity, production model, and factory management—bringing valuable insights for future cooperation.
10-27
/2025
Successful Participation at Indonesia Food Packaging Exhibition ALLPACK 2025
Successful Participation at the Indonesia Food Packaging Exhibition ALLPACK 2025
10-17
/2025
This article shares our full experience and gains from participating in the Kuala Lumpur Halal Food Exhibition in Malaysia, including exhibition highlights, market trends, the importance of Halal Certification, exhibition participation skills, and insights for future business. It aims to help food enterprises explore the global Halal market.
07-31
/2025
Pre-made vs fresh-cooked meals: comparing efficiency, taste, nutrition & safety to help consumers choose based on lifestyle needs.
06-12
/2025
Preliminary Product Planning and Equipment Recommendations for Food Production Facilities (Part 2)
This is an article about the central kitchenwhich includes the risk of the central kitchen business, preliminary Product Planning for Food Production Facilities. Full-process planning for fresh-cut, meat, and ready-meal production with professional equipment recommendations and processing solution cases of the fxfm machine.
06-11
/2025
Preliminary Product Planning and Equipment Recommendations for Food Production Facilities (Part 1)
This is an article about the central kitchenwhich includes the risk of the central kitchen business, preliminary Product Planning for Food Production Facilities. Full-process planning for fresh-cut, meat, and ready-meal production with professional equipment recommendations and processing solution cases of the fxfm machine.
FUMA New Arrivals
FKP-25 Frozen Meat Slicer Meat portion cutter with conveyor
Horizontal meat cutting machine can be applied to slice frozen meat blocks, bacon, sausages, cheese, beef steak, and so on, whose thickness can be adjusted digitally and precisely. Portion can meet users' demands. The cutting thickness of the meat can be adjusted.
XQPJ-160 Industrial Continuous Meat Slicer Machine
The continuous meat slicer is a kind of meat-cutting equipment that can continuously feed and cut meat materials. It can be used for cutting various meat raw materials such as snowflake fatty beef, cooked beef and mutton, chicken breast, sausages, cured meat, bacon, ham, streaky pork, pork, etc.
Pig trotters middle splitter Pork knuckle dividing machine
The principle of the pig's trotter splitting machine is that two rotating conveyor belts clamp the pig's trotters by relying on friction and driving them to move toward the bone saw blade. When the pig's trotters reach the position of the bone saw blade, the bone saw blade running at a high speed cuts them.
During operation, you only need to manually place the ingredients in a specific position. The machine will automatically feed the skewers and position them, accurately threading the ingredients onto the skewers. This type of skewer machine can improve the skewer threading efficiency, reduce the labor intensity of manual work.
