A professional food processing machinery manufacturer participated in the Guangzhou Hospitality Exhibition, showcasing vegetable cutting machines, washing machines, fruit coring and peeling equipment, attracting strong visitor interest and on-site testing.

A bilingual report on trial runs of the meat slicing machine, pork leg splitter, rib cutter, and vegetable strip cutter using fresh pork, frozen pork legs, ribs, taro, and sweet potatoes.

This article explains the common configuration, processing workflow, and capacity design of surimi production lines. It covers small-, medium-, and large-scale layouts, guiding seafood processors and food manufacturing plants.

This article shares our visit to a leading Indonesian cold-pressed juice brand, exploring its production scale, workflow, and facility management, offering valuable insights for our food processing equipment innovations.

As a food processing equipment manufacturer, we visited a leading Indonesian frozen pre-prepared tuna supplier to learn about their sustainable fishing philosophy, supplier requirements, 80MT daily capacity, production model, and factory management—bringing valuable insights for future cooperation.

This article shares our full experience and gains from participating in the Kuala Lumpur Halal Food Exhibition in Malaysia, including exhibition highlights, market trends, the importance of Halal Certification, exhibition participation skills, and insights for future business. It aims to help food enterprises explore the global Halal market.