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Fruit Processing Solutions
High-capacity mango processing line featuring 16-station mango peeler, multi-head pitter, and slicer. Designed for large mangoes with 1000-2200 pcs/h output. Ideal for dried mango, frozen mango strips, and fresh-cut pulp production. Customized solutions available.
Customized Mango Production Line
▶ Features:
● 16-Station High-Efficiency Peeling: Featuring a multi-station rotary design, this system maintains an exceptionally high peeling rate even during peak production, while significantly minimizing pulp loss.
● Precision Pitting & Slicing: Equipped with a multi-head pitting system, it adapts to various specifications of large mangoes. It ensures clean stone removal while preserving the integrity of the fruit shape. The slicer features adjustable thickness to guarantee uniform end-products.
● Optimized for Large Mango Varieties: The mechanical grippers and cutting blades are specially engineered for large cultivars (such as Jinhuang and Keitt mangoes), ensuring a secure hold and smooth peeling performance.
● Semi-Automated Processing Line: The streamlined operation requires only 2-3 workers to manage the entire process.
▶ Specifications:
| Machine | Size | Power and Voltage | Capacity |
| Mango Peeler (16 heads) | 3220mm*1800mm*1980mm | ≤3kw, 220V/50Hz | 1800–3000kg/h |
| Mango Corer | 3100mm*1100mm*1150mm | 1.5kw, 220V | 2000-2400pcs/h |
| Mango Slicer | 1600mm*600mm*1130mm | 750w, 380V | _ |
▶ Key Machine of the Process Line:
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16 heads Mango Peeling Machine: Adopting 16-head synchronous simulated manual peeling, the machine is equipped with automatic clamps. The blades fit the radian of mangoes for peeling through rotation and up-and-down movement, with adjustable peeling thickness and low pulp loss. Only two operators are required to run the machine. | Multiheads Mango Corer Machine: A dedicated pitting machine adopting multi-station parallel operation. The working process includes manual feeding, mango forward conveying and automatic pitting, which is ideal for large-scale mango processing production lines. |
 |  |
Mango Cutter: The pitted mangoes are fed at a constant speed via a frequency-conveyor belt, sliced to the preset thickness with smooth cuts and uniform thickness. It can cut into slices or strips in one go, and produce cubic pieces with two cutting operations. |
▶ Final Products:
● Mango Strips/Slices: Uniformly shaped and neatly cut, perfect for high-end retail packaging.
● Dehydrated/Dried Mango: Consistent thickness ensures even drying, vibrant color, and an appealing texture.
● Frozen Mango Chunks (IQF): Preserves the integrity of the fruit fiber to lock in maximum freshness and flavor.
● Fresh-cut Mango Pulp: Ready-to-eat grade, clean and premium fruit meat for immediate consumption or catering.
PRODUCT CLASSIFICATION
Contact Us
+86 400-188-3313
+86 199 2706 5265
+86 758 278 8707
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