In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".
Deboning & Peeling
Thanks to the different physical properties of poultry bones and meat (meat is plastic, while bones aren't), the chicken deboning machine can extract minced meat effectively through material advancement, crushing, and pressure extrusion. Ideal for the poultry processing industry, this machine ensures a smooth and productive deboning process. Whether you're running a large-scale poultry processing plant or a medium-sized operation, our chicken deboning machine can significantly improve your processing efficiency and output quality.
Specifications
| Model | FB-200 |
| Voltage | 220V/380V |
| Power | 4KW |
| Size | 1440*630*970MM |
| Weight | 450KG |
| Hopper volume | 20L |
| Machine capacity | 200~300KG/H |
Description
What is a deboner machine?
The deboning machine, also called the bone and meat separator, is crucial for the deep processing of poultry racks. This highly efficient equipment applies the principle of mechanical screening. It crushes and filters meat-bone raw materials, precisely separating minced meat from bone particles.
Features of the meat deboner:
● High-quality Material: Made of high-grade, high-strength stainless steel, it is sturdy, durable, corrosion-resistant, and ensures the long-term stable operation of the equipment.
● Structural Design: With a simple structure and easy-to-understand operating principles, it reduces the learning cost for operators.
● Safe and Convenient Operation: The operation process is safe and reliable. Without complicated steps, it is easy to get started.
● Easy Cleaning and Maintenance: It is easy to disassemble. All components can be quickly taken apart, allowing for thorough cleaning without dead corners and simple maintenance.
● Zero Consumable Design: No additional materials are consumed during operation, reducing usage costs.
● High Efficiency and Labor-saving: One machine can complete the separation work at one time, greatly saving manpower, material resources, and reducing space occupation.
● Strong Temperature Adaptability: It supports low-temperature separation and can effectively separate chilled fresh products. The optimal separation temperature for raw materials is -3~4°C.
● High Productivity: With excellent production efficiency, the yield of finished products can reach 65%-90 %, meeting different production requirements.
Deboning effect :
PRODUCT CLASSIFICATION
Contact Us
+86 400-188-3313
+86 199 2706 5265
+86 758 278 8707
RELATED PRODUCTS
Fish deboning machine Fish meat separating machine
A fish meat extracting machine is specialized equipment designed for extracting meat from various types of freshwater fish, marine fish, and even shrimp, while separating out skins, bones, and scales. It is an ideal choice for a wide range of users, including fish and shrimp product processing plants, food factories, fish ball manufacturers.
Continuous chicken nuggets tempura battering machine
The tempura battering machine adopts an upper and lower wire mesh belt structure. The products are clamped by the upper and lower wire mesh belts and are completely immersed in the batter tank. This design enables the products to be fully coated with batter.
Double channel Chicken breast slicing machine chicken breast fillet machine
During the cutting process, the conveyor belt is striped and has a high friction force, ensuring a smooth conveying process. This can guarantee that the chicken breast meat maintains a stable position and posture during the conveying process so that the blade can accurately cut it into a heart shape.
Continuous vacuum sausage stuffing machine
Vacuum sausage stuffers are widely used in food production and processing places such as meat processing enterprises, food factories, catering enterprises, and small workshops. They are mainly used for the production of enema-type meat products such as sausages, hams, and small intestines stuffed with minced meat.
Industrial Smokehouse Meat Sausage Smoking Machine
Industrial smokehouse has functions such as drying, steaming, coloring, and exhausting, and is suitable for food - processing enterprises of sausages, bacon, fish slices, chicken drumsticks, duck necks, beef jerky, dried tofu, etc.
In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".