In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".
Cutting & Trimming
The meat strip machine is a kind of food processing equipment used for cutting meat into strips. It cuts the meat employing multiple sets of cross-shaped stainless steel blades rotating at a high speed.
Specification
| Model | QW-6 | QW-10 |
| Voltage | 220V/380V | 380V |
| Power | 0.55kw*2 | 0.75kw*2 |
| Size | 510*510*780mm | 680*680*930mm |
| Capacity | 500kg/h | 800kg/h |
| Cutting thickness | 2.5-20mm | 2.5-20mm |
| Feeding port size | 150*90mm | 180*90mm |
Description
About the meat strips cutter:
The working area of the meat strips machine consists of two blade sets arranged vertically and perpendicular to each other. During operation, meat is introduced through the feed inlet; after passing through the first knife set, the meat is sliced into sheets, and after passing through the second knife set, the sheets are cut into strips (or shreds). The thickness of the meat strips is determined by the spacing of the blades. Additionally, the machine is equipped with a feed conveyor and a discharge conveyor with an adjustable discharge height.
Machine details:
● Controller
● Feeding port and safety bracket
● Large ourport
● two sets of blades
Stripping effect:
The meat strip machine is generally used in restaurants, fast food restaurants, etc.; it can also be used in factories to produce pet snacks such as meat strips and dried meat. This machine ensures that the size and shape of the meat strips are uniform, improving the appearance, quality, and taste of the products.
PRODUCT CLASSIFICATION
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In the future, we are committed to becoming a "world-class service provider with our meat and seafood solutions".