Industrial double variable frequency meat slicer and portioner

The principle of the pig's trotter splitting machine is that two rotating conveyor belts clamp the pig's trotters by relying on friction and driving them to move toward the bone saw blade. When the pig's trotters reach the position of the bone saw blade, the bone saw blade running at a high speed cuts them.

The five-section bone sawing machine can cut a single bone into five sections, and the cutting size can be customized. It features continuous operation and can be connected to upstream and downstream processing equipment. It is suitable for industries such as prefabricated food and meat products.

The large meat dicing machine applies to various places such as central kitchens, group catering establishments, meat food processing plants, enterprises, pet food processing industries, school cafeterias, fresh vegetable distribution centers, and food processing factories. It can dice products like frozen pork, frozen beef, and ham.

The meat strip machine is a kind of food processing equipment used for cutting meat into strips. It cuts the meat using multiple sets of cross-shaped stainless steel blades rotating at a high speed.

Bone sawing machines, which are also referred to as meat and bone saws or band saws, are specialized implements. They are mainly utilized within the food processing sector, especially in butcher shops, meat processing facilities, and commercial kitchens.

Heavy-duty meat slicing machine is designed to provide unparalleled slicing performance and precision. It can be used for cutting beef/pork/fish/bacon and so on. It is suitable for industries such as meat and fish processing food factories, frozen food factories, and so on.

The chicken cutting machine processes 500-800kg/h of bone-in poultry with 20mm heat-treated blades. Stainless steel construction, 380V power, ideal for food processing plants.

This tenderizer features two sets of blades. One presses the meat to loosen its fibers, while the other cuts through the fascia, enhancing the tenderizing effect significantly. With its high - performance design, it's a must - have for hotels, restaurants, and food shops, ensuring consistently tender and delicious meat.