FC-300 Chicken Cutting Machine Poultry Dicer Machine

Fish fillet processing machine is designed to be highly adaptable, making it suitable for the vast majority of medium-sized fish species, including cod/mandarin fish/perch/others. This machine is outfitted with a disc cutter, along with the most advanced cutting technology. It is capable of neatly dividing fish into either 2 or 3 pieces.

This desktop electric meat slicer is designed for high efficiency. With a compact body, it saves space and fits various kitchens. It has a production capacity of 200 kg per hour. Driven by a powerful electric system, it can quickly handle large amounts of meat cutting. It features a two-in-one function for slicing and strip-cutting.

Commercial-grade meat dicer machine processes 500-1200kg/h of boneless meat, cheese, and vegetables into 3mm/4mm uniform cubes. 0.75KW motor, 220V/380V dual voltage, and food-grade stainless steel construction. Perfect for supermarkets, restaurants, and food processors.

The deboning machine, also called the bone and meat separator, is crucial for the deep processing of poultry racks. This highly efficient equipment applies the principle of mechanical screening. It crushes and filters meat-bone raw materials, precisely separating minced meat from bone particles.

Our horizontal fish slicer with slat conveyor offers straight or inclined cutting. It automatically slices and discharges fillets without manual help, ideal for high-volume processing of various fish types.

The salmon slicer offers remarkable precision, enabling users to effortlessly cut food into slices of the desired thickness by simply adjusting the angle of its blades. This versatile appliance is well-suited for a diverse range of ingredients, including fish, chicken, various meats, and bacon.

Cooked meat slicer machine with SUS304 steel body & adjustable blade. Perfectly slices roast pork, beef, and sausages with 1-15mm thickness. ISO-certified.

A fish meat extracting machine is specialized equipment designed for extracting meat from various types of freshwater fish, marine fish, and even shrimp, while separating out skins, bones, and scales. It is an ideal choice for a wide range of users, including fish and shrimp product processing plants, food factories, fish ball manufacturers.