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Cutting & Portioning
During operation, you only need to manually place the ingredients in a specific position. The machine will automatically feed the skewers and position them, accurately threading the ingredients onto the skewers. This type of skewer machine can improve the skewer threading efficiency, reduce the labor intensity of manual work, and is suitable for small and medium-sized barbecue restaurants, gatherings, or household use.
Description
About meat skewer:
The external dimensions of this skewer machine are 1000 mm × 1000 mm × 360 mm. Its overall volume is quite compact and it won't take up too much space. It is suitable for being placed in various kitchens or food processing sites, and is also applicable to households and gathering places. Its dimensions are rationally designed, which can not only accommodate the necessary mechanical components and operating mechanisms, but also facilitate the operators to carry out operations and maintenance around it.
Main parts of barbecue skewer:
1. controller
2. sensor
3. silicone
4. press meat without a trace
5. prevent meat-jamming
6. conveyor
Wide application:
1. Pork
2. Beef
3. Shrimp
4. Vegetable & Fruit
5. Tanghulu (candied haws on a stick)
Specifications:
| Model | CCJ-I-30 / CCJ-I-35 / CCJ-I-40 |
| Voltage | 220V |
| Power | 15W |
| Size | 1000*1000*360MM |
| Weight | 30kg |
| Power consumption | 200w/h |
| Skewering speed | 1.5 - 2 seconds per skewer |
| Capacity | 1800 skewers/h |
| The diameter of the skewer | 1.8-2.5mm、 3.0-4.0mm、 4.0-5.0mm |
| Skewer length (model 30) | 250-300mm |
| Skewer length (model 35) | 300-350mm |
| Skewer length (model 40) | 350-400mm |
PRODUCT CLASSIFICATION
Contact Us
+86 400-188-3313
+86 199 2706 5265
+86 758 278 8707
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